Mimi's Texas Caviar
Like Pico de Gallo but better - Mimi's Texas Caviar checks all the boxes for fresh summer flavor. Juicy tomatoes, crunchy corn, and creamy avocado combine for one of the summer's best dips.
Ingredients
- 2 15 oz. cans black beans
- 2 7 oz. cans tex-mex or fiesta corn
- 1 ½ cups chopped fresh tomatoes
- ¼ yellow onion, finely chopped
- 4 green onions chopped
- 1 avocado roughly chopped
- 2 packs Good Seasons Italian Dressing Seasoning
- ¼ cup white vinegar
- ½ cup olive oil
Instructions
- In a large bowl, mix together the black beans, corn, tomatoes, yellow onion, green onions, and avocado.
- In a separate bowl, whisk together the seasoning packets, vinegar, and oil.
- Pour the dressing over the veggies and thoroughly mix.
- Serve as is or allow to marinate in the refrigerator for a few hours or overnight.